ABK6 VSOP Cognac – Limited Edition Chinese New Year: Year of the Horse 2026

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Tasting notes

  • For free A deep gold dress, with highlights of old gold.
  • On the nose A beautiful aromatic richness, rich and spicy, with notes of cinnamon and tarte tatin.
  • On the palate A rounded and well-balanced palate, striking a balance between acidity, sweetness and freshness. Notes of marzipan and gingerbread elegantly prolong the experience.

This cuvée has been carefully crafted by Francis Abécassis and the Cellar Master Frédéric David, from eaux-de-vie selected for their aromatic intensity and aged in the estate's oldest casks

This product is part of the brand: ABK6 Cognac

60,00 

In stock

SKU: PCABD070SESE Category:

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Free on orders over €60

05 45 66 35 72

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Product detail

Tasting notes

ABK6 Cognac VSOP Chinese New Year Limited Edition 2026

An exclusive edition to celebrate the Year of the Horse

ABK6 Cognac unveils its third limited edition dedicated to the Chinese New Year, celebrating the’Year of the Horse. Produced in limited quantities, this exclusive cuvée pays tribute to one of the most iconic symbols of the Chinese lunar calendar. Both elegant and refined, this bottle has been created for fine cognac enthusiasts and collectors alike in search of a unique edition.

A creation where art meets tradition

Following on from previous editions Dragon 2024 and Serpent 2025, this new creation is the result of a collaboration with Chinese artists Qiaolong Huang and Bingna Xu. Its presentation honours the Year of the Horse through a refined design, blending contemporary aesthetics with traditional symbols, making every bottle a true work of art.

An exceptional cognac to give as a gift or to collect

More than just a cognac, this limited edition embodies the alliance of the expertise of the ABK6 estates, art and culture. Its exclusive character and unique design make it a prestigious gift and a collector's piece that is sure to mark special occasions and celebrate the transition into a new Year of the Horse.

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Tasting notes

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On the palate